This is a Super Easy Pasta with Shrimp recipe, you can make it within 10 minutes if you boil the pasta at the same time.
- 5-6 shrimps
- parsley leaves, to taste
- 3 cloves of garlic, sliced
- 1 tablespoon of olive oil
- 100 g of pasta
In a big pot cook the spaghetti or any kind of pasta al dente in salted water, according to the package instructions.
In a pan, add 150 ml of water and the shrimp. Boil them for 5-6 minutes to get rid of the smell. (This step is optional, but it better if you don’t skip it.) Set aside the shrimps for just a few moments.
Discard the leftover water and add the oil to heat up in the same pan. Add the shrimp and fry them on both sides for 2-3 minutes.
Add the sliced garlic and stir constantly. Add 1/4 a cup of the pasta water, the chopped parsley leaves, and the cooked pasta.
Finally, ground some pepper on top of the pasta, and you’re done. It’s really delicious.
Have you made any of my recipes? Please tag me on Instagram with the tag #booksandlavender because I would love to see your creations.
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