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SHEET PAN DINNER – Pork Loin and Veggies (Easy Cleanup!)
I love making sheet pan dinners because they’re really easy to whip up like this Pork Loin and Veggies. And it’s easy cleanup too. That’s always something to look forward to! You can customize this recipe to your own liking. You can use pork loin, chicken breast or thighs, fish, tofu, shrimp, chickpeas and so on. There are a lot of variations you can choose from. And what can I say about vegetables? You can use so so many of them, from broccoli to zucchini or bok choy. Use a few of each for flavor. You will love this recipe. Ingredients: 1 pork loin 4-5 potatoes 5-6 cloves of garlic, skin on…
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Espaguetis con Gambas y Gulas al Ajillo
Espaguetis con Gambas y Gulas al Ajillo es un plato muy facil,rapido de preparar y encanta a toda la familia. Yo, normalmente hago Espaguetis al Ajillo con Gambas, porque nos gusta mucho pero hoy queria probarlos tambien con gulas. A mi marido le encantan muchisimo, con mucho ajo, perejil y que sea muy picante. En menos de 10 minutos esta listo! Los espaguetis con gambas y gulas tambien son muy faciles de hacer. Y necesitamos solo unos cuantos ingredientes. Ingredientes: 200 g de espaguetis 200 g de la Gula del Norte un manojo de perejil fresco sal y pimienta 2 cucharas de aceite de oliva 100 gramos de gambas peladas…
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Vegetable and Chorizo Stew
This Vegetable and Chorizo Stew comes in handy when you have a lot of great veggies in the house and you want something quick but filling to eat. A lot of times I commented to you that I like “shopping” in my own kitchen, to see what I can make without going to the grocery store. Because, at the least for me, it’s not easy not going every other day to the supermarket. Are you in the same situations as I am? Then I know you understand me. A few months back I wrote two posts about saving money at the grocery store, and about food waste, especially at Christmas.…
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Zucchini and Spinach Lasagna
I made this Zucchini and Spinach Lasagna because we’re not a fan of the traditional one. I find it way too heavy. This one is lighter and I like it even better. This version of lasagna takes almost the same amount of time like the traditional one, but it’s totally worth it. You can make zucchini roll-ups or just like the normal lasagna, with zucchini sheet. It’s your choice. Ingredients: 2 large zucchini 1 egg 1 tablespoon of parmesan cheese 12 tablespoons of marinara sauce 4 tablespoons of Emmental cheese 3 handfuls of fresh spinach 3 thinly sliced carrots 250 g of sausage 200 g of creme fraiche 200 g of ricotta…
