• SOUPS

    Quick and Easy Chicken Noodle Soup

    In my country, Chicken Noodle Soup is a traditional dish, a lot of people love it very much, so they make it almost every Sunday. And it’s not at all hard to make this. I remember this soup since I was a little girl, my mom made it very often with lots of freshly picked parsley, straight from the garden. That parsley had such a strong flavor, so natural, not like anything we buy from the supermarket. Normally, people from my country, who live in towns or small cities, have gardens filled with vegetables and they also have chickens, so the soup is made with chickens from their yard, not…

  • SOUPS

    Broccoli and Cheddar Cheese Cream Soup

    When you search the internet for this recipe, you will find a lot of versions of Broccoli and Cheddar Cheese Cream Soup, healthy and not so healthy ones. I decided to make my own, with just a few ingredients you have a wonderful cream soup that’s creamy without flour, milk or cream. Ingredients: 1 head of broccoli 100 g of freshly shredded cheddar cheese, or sliced with a knife 1.5 L of vegetable stock 1 onion 3 carrots 1 stalk of celery salt and pepper to taste 1 potato Prepare all your ingredients. Slice the cheese, cube the potato, cut the broccoli into florets, chop the onion, slice the celery and the…

  • SOUPS

    Super Easy Cream of Zucchini Soup

    The thing I love the most about winter is that we eat a lot of soups and cream soups. Here comes my inspiration for making different soups, to try them all, if we can, like this delicious Cream of Zucchini Soup. I like soups very much, but I truly love cream soups. I love all of them. Normally cream soups are made with cream, but I don’t add cream. This way we can enjoy them every day. Soups are filled with vegetables, they’re delicious, cheap and so easy to make. Ingredients: 3 zucchini 2 cloves of garlic 1 onion 1 potato salt and pepper to taste fresh parsley 2 bay leaves 1…