• Homemade Dried Vegetables for Soup (No Additives)

    Homemade Dried Vegetables for Soup (No Additives)

    These Homemade Dried Vegetables are a great addition to your meals. It adds flavor but without the additives or chemicals. I think that what you do at home it’s best for you, it has lesser ingredients and it’s more healthy. I don’t use soup mixes of any kind, I make this myself, and you can keep it months in an airtight container, in a dry place. You can make this in the oven, but it takes a while. You have to dry this for 3-4 hours and I think it’s a lot because the oven consumes a lot of energy. I don’t think it’s economic to dry this 3 hours and…

  • Bread with Caramelized Onion

    Bread with Caramelized Onion

    I wanted to make a bread, but not plain, I wanted to try something else. I’ve searched the internet and I found this Bread with Caramelized Onion recipe, so it’s not mine, it’s on Youtube. I just added the leek and chives to it. Ingredients: 1 large onion, thinly sliced 1 leek, thinly sliced 2 tablespoons of olive oil salt For the dough: 500 g flour 1 teaspoon of salt 2 1/4 teaspoon of active dry yeast 2 tablespoons of chopped chives 320 ml lukewarm water caramelized onion In a large pan, cook the onion and leek until it becomes soft, for 7 minutes approximately. Season with salt. Set aside.…


    Simple Cream of Broccoli Soup

    I make very often cream soups because they’re very tasty and easy to make. In the winter especially, I like to make soup every other day, cream soup or plain soup with veggies and noodles to warm us. I encourage you to eat more soups because they’re healthy and so delicious. Ingredients: 1 broccoli cut into florets 2 small potatoes, cut into cubes 1 small stalk of celery, sliced 2 cloves of garlic 2 carrots, sliced 1 onion, chopped water or stock salt and pepper olive oil 1/4 a red pepper 1 teaspoon of homemade bouillon In a large pot, heat a tablespoon of olive oil. Add the chopped onion, garlic, celery…