You guys, I can’t even start to tell you how amazingly delicious this Parsley Parmesan pull-apart Bread is. And it’s so easy to make, you will totally love it. This is the first time I made this deliciousness, and I am pretty sure that I will make it again, real soon, 🙂 because it’s amazing. Ingredients: 470 g of all-purpose flour 2 teaspoons of salt 1 sachet of instant yeast 310 ml of warm milk 2 tablespoons of oil of your choice 1 tablespoon of parmesan cheese In a big bowl add the warm milk and the yeast and leave this mixture to sit for 10 minutes. Meanwhile, measure the…