• Alcachofa y Patatas Guisadas (Artichoke and Potatoes)
    VEGETARIAN AND VEGAN

    Alcachofa y Patatas Guisadas (Artichoke and Potatoes)

    This Alcachofa y Patatas Guisadas is a Spanish delicious recipe, I encourage you to try it :). I am sure you will love it. Ingredients: 100 g of hearts of artichoke (I used frozen) 4 potatoes, cut into small cubes one onion one carrot 2 cloves of garlic salt, pepper, oregano stock or water olive oil Prepare your ingredients. Chop the onion and garlic, cut the potatoes, slice the carrot. Sweat the onion and carrot for 5 minutes in olive oil. Add the garlic and sweat for 2 more minutes. Season with salt, pepper, and oregano. Add the potatoes and artichokes and stir them a little bit and then add the stock…

  • Mediterranean Couscous Salad
    DELICIOUS SALAD RECIPES

    Mediterranean Couscous Salad

    You have to try this quick Mediterranean Couscous Salad, it’s so good and easy to make. Ingredients: 300 g of couscous 1/2 a bell pepper, cut into small cubes 100 g of cooked chickpeas salt and pepper to taste 1 teaspoon of grapeseed oil 1 tablespoon of chopped fresh parsley 50 g of feta cheese 10 mini mozzarella balls, halved 250 g of cherry tomatoes In a bowl add the couscous, salt, pepper, parsley and the oil. Boil 300 ml of water and pour it over the couscous. Cover the bowl with a lid and set apart for 10 minutes. In a bigger bowl, add the rest of the ingredients…

  • HEALTHY SNACKS

    Chickpea Snack

    This Chickpea Snack is one of my favorites snacks at the moment. It’s healthy and super delicious. The perfect snack to watch a movie. Ingredients: 150 g of cooked chickpeas salt and pepper to taste 1/2 a teaspoon of garlic powder chili flakes to taste Pour the cooked chickpeas in a big pan, and cook them on medium heat. Stir with a wooden spoon from time to time until the chickpeas turn golden. In the end, add the salt, pepper, chili flakes and garlic powder. If you add the seasonings at the beginning, they will burn. They’re amazing as a snack. And very easy to make. You can make this…

  • Pea Stew with Bacon and Potatoes
    MAIN COURSE

    Pea Stew with Bacon and Potatoes

    If you need a tasty but easy weeknight meal idea, this Pea Stew with Bacon and Potatoes is for you. It’s super easy to make but 100% delicious. Ingredients: 500 g of frozen peas 3 medium carrots 2 shallots 2-3 small potatoes, cubed 1/2 a bell pepper salt and pepper to taste 3-4 tablespoons of fresh dill 1 tablespoon of fresh parsley 150 g of bacon cut into cubes 500 ml of warm stock or water 1 tablespoon of cornstarch The first thing we have to do is to prepare our ingredients. If we have every ingredient on hand, we can finish this dish in less than 30 minutes. In a pot…