• MAIN COURSE

    Shrimp with Kale and Mashed Potatoes

    23 June 2016 / 0 Comments

    This Shrimp with Kale and Mashed Potatoes really is a perfect combination of flavors. If you will try it, you will love it. When I came to this country (Spain), I’ve noticed that they eat a lot of fish and seafood and I was not so much into this, especially seafood. Fish I would eat but rarely because I didn’t like it so much. But I started eating more fish, with my husband, because he likes to eat fish. And it’s good for you to eat lean meat, except for some fatty fish. I started eating shrimp not so long ago because I wanted to try it, to see if…

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  • VEGETARIAN AND VEGAN

    Mushroom and Brussels Sprouts over Polenta

    14 June 2016 / 10 Comments

    This Mushroom and Brussels Sprouts over Polenta is a tasty and cheap meal to make. It’s easy to make so it’s perfect for a weeknight meal. We ate for lunch this delicious and so simple dish. Those mushrooms were so good, you have no idea, cooked with stock and thyme, they were so flavorful. 🙂 You know I am all for quick and easy recipes, but healthy, delicious and with whole foods, not prepackaged. Whole foods are better for you, fruits and veggies are a great source of vitamins and inspirations for your delicious recipes. 🙂 The ingredients for this recipe are simple, you need just a few, but they’re the…

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