Small-Batch Fig and Vanilla Jam

    Today I made a delicious Small-Batch Fig and Vanilla Jam that is very easy to make and so incredibly tasty. Autumn is here, AGAIN. (sad face) I am not really a fan of cold weather and layers of clothes, I love summer very much, even though I get tired of the hot weather. I prefer summer every day instead of a gloomy and cool day. But summer will come again, and we can enjoy what autumn brings to us, gorgeous landscapes and comfort food. For me, autumn automatically means canning. I love canning very much, it relaxes me and makes me happy to make so many goodies for winter. Ingredients:…


    Mini Focaccia Bread with Rosemary, Tomato and Olives

    Today I tried something different, I wanted to make Mini Focaccia Bread with Rosemary, Tomato, and Olives. To have a delicious snack before eating when I’m hungry and I’m not at home.  Ever since I tried Focaccia for the first time, I fell in love with it. It was so delicious, so tasty that I would eat it all day. I made it for the first time 2 years ago and I nailed it because I truly loved eating it. Any day, I would give a piece of cake for a slice of Focaccia. If you didn’t know, I’m more of a savory person, I’m not into sweets, so I like…

  • Easy Grapes Compote Recipe | booksandlavender.com

    Easy Grapes Compote Recipe

    This is an Easy Grapes Compote Recipe, that’s delicious and perfect for winter. The sugar measurement depends on how sweet is the fruit you are using. I’m not so much into autumn because I know that winter is right around the corner, but I love it because you eat seasonal, cheap and delicious fruits and veggies. And also, I like fall, because it’s the official canning season, so I like that. 🙂 For me canning it’s like a treatment, I love it, it’s relaxing. I ate only once grapes compote and I loved it. I had some beautiful grapes in the kitchen, so I wanted to put them to good…