• MISCELLANEOUS

    Top 10 Recipes of 2016

    I started blogging a year ago about recipes I was making for my family and I can’t believe a year has passed by so quickly. I have so many things to improve on the blog, on my cooking, my photography and this year, 2017, I want to work harder on everything. You, my readers, liked some of the recipes more than others. Here is a list of 10 recipes I made in 2016 that you liked. 1. How to make Fluffy Hummus How to Make Fluffy Hummus You seemed to love this recipe, and to be honest, I did too. It was the best hummus I ever made. I love to make…

  • APPETIZERS

    Easy Stromboli

    This easy Stromboli is filled with ham, mozzarella cheese, and two kinds of bell pepper for maximum flavor. Ingredients: 3 tablespoons of pizza sauce 1 sheet of pizza dough 1 teaspoon of dried oregano 5 slices of turkey ham 1/4 of a yellow bell pepper 1/4 of a green bell pepper 5 mini mozzarella balls, cut into slices This stromboli is super easy to make because it uses a store-bought pizza dough and ingredients that probably you already have in your fridge, so it’s super quick to put it together. This makes for a great appetizer or for a side-dish with a green salad. As you can see, we use…