• Chocolate Berries Madeleines
    DESSERTS

    Chocolate Berries Madeleines

    These Chocolate Berries Madeleines are seriously the best I’ve made. And they’re so pretty as well. Almost too pretty to eat. Almost. The original recipe is from this website, it’s not my recipe. The only thing I added was 1 tablespoon of pure cacao and the berries. And it’s seriously to die for. They’re that good.  😀 I really recommend you to give these madeleines a try. And madeleines in general. Because they’re delicious and easy to make. They make the perfect little treat for coffee and tea. Amy, from fixfeastflair.com, used Guittard Hot Chocolate, but I didn’t have that so I used what I did have, Cadbury Fairtrade instantánea 1kg…

  • Delicious Pizza Sauce
    CANNING RECIPES

    Delicious Pizza Sauce

    You really have to make this Delicious Pizza Sauce, it’s so good, easy to make and perfect for pizza or pasta. Ingredients: 1 kg of tomatoes 1 small sprig of basil, fresh one full teaspoon of dried oregano 4 cloves of garlic 2 tablespoons of olive oil salt and pepper 1 tablespoon of brown sugar The first thing we have to do is to wash and cut the tomatoes in 4. Set aside. In a medium pot add the olive oil and heat it, add the garlic cloves cut in 2 and saute them for 3 minutes. Add the tomatoes, basil, and oregano. Simmer them on medium heat, with the lid on,…

  • SOUPS

    Kohlrabi Soup

    This Kohlrabi Soup is filled with vegetables, greens, and deliciousness. It’s easy to make and it’s super nutritious. From time to time I make a fridge and freezer inventory to remember what we have and what we need to use in future recipes. This way, the waste is minimal. When I clean my fridge and freezer to organize my future meals, I improvise a lot with what I have. Today’s recipe is an improvisation with things I already had in the fridge and kitchen. This recipe is kinda like a minestrone soup because it has lots of vegetables and pasta. It was really delicious. We eat soups even in the…

  • MAIN COURSE

    Shrimp with Kale and Mashed Potatoes

    This Shrimp with Kale and Mashed Potatoes really is a perfect combination of flavors. If you will try it, you will love it. When I came to this country (Spain), I’ve noticed that they eat a lot of fish and seafood and I was not so much into this, especially seafood. Fish I would eat but rarely because I didn’t like it so much. But I started eating more fish, with my husband, because he likes to eat fish. And it’s good for you to eat lean meat, except for some fatty fish. I started eating shrimp not so long ago because I wanted to try it, to see if…