#vegetarian recipes Archives –
  • Como Hacer Pasta Primavera+Sorteo

    Como Hacer Pasta Primavera+Sorteo

    Pasta Primavera es un plato muy sencillo de hacer que se hace con muchas verduras coloridas. Y se hace muy rapido tambien. En unos 15 minutos ya esta listo para comer. En este post os voy a dar la receta de la Pasta Primavera que hice pero tambien os voy a contar los detalles del sorteo que voy a hacer con la empresa¬†Josenea. Si no habeis oido nunca de ellos, os invito a entrar en su pagina web y leer mas. Tienen un monton de productos ecologicos, desde chocolate, cosmetica, infusiones o sales con hierbas. Ademas, tienen un proyecto social muy interesante, un centro de reinsercion laboral para que las…


    Mascarpone and Tomato Individual Tarts (for two)

    This Mascarpone and Tomato Tart is perfect as an appetizer, especially if you are that kind of person that likes savory dishes. You can make tarts so easily, when you are in a rush you can use store-bought pastry. Then, you add the rest of the ingredients for the tart, and you have a beautiful dessert or an individual savory dish. ūüôā Ingredients: 1 sheet of puff pastry 10 cherry tomatoes, sliced 1 tablespoon of fresh dill 1 tablespoon of fresh chives 100 g of mascarpone cheese at room temperature salt and pepper 1/2 a teaspoon of an infused oil (I used chili olive oil) Slice the tomatoes and leave…


    Vegetable Stir-Fry with Chinese Egg Noodles

    We like Chinese food a lot, it’s really delicious. We love take-outs but I mostly make recipes at home. This Vegetable Stir-Fry with Chinese Egg Noodles it’s easy and cheaper than take-outs, so give it a try. ¬†Ingredients: 150 g of sliced mushrooms 150 g of egg noodles 1/4 a red, green and yellow bell pepper 1/2 an onion 1/2 a head of broccoli 1 tablespoon of sesame seeds pepper 2 tablespoons of soy sauce 150 ml of stock 1 sliced carrot chili flakes 1 tablespoon of sunflower or grapeseed oil Have all your ingredients prepared and ready to cook. Stir fry all the vegetables on medium-high heat in a…

  • Zucchini and Pea Risotto

    Zucchini and Pea Risotto

    Risotto is very easy to make and I’m sure, if you make this Risotto with Zucchini and Pea, you will totally love it, because it’s really delicious. The ingredients for this recipe are just a few, and you probably have them in your kitchen, so let’s make this delicious risotto. Ingredients: 200 g of arborio rice 600 ml of vegetable stock (more or less) 3 shallots 150 ml of white wine (optional) 1 clove of garlic 2 small zucchini, sliced 30 g of peas parmesan cheese salt and pepper 1 tablespoon of olive oil It says that you have to constantly stir when you make risotto, but I noticed that…